Restaurant District Management
FRA0BJ Requisition #
Thanks for your interest in the District Manager position. Unfortunately this position has been closed but you can search our 620 open jobs by clicking here.


          Must possess approximately five (5) to seven (7) years of any combination of experience and/or education that demonstrates a commanding knowledge of  restaurant operations (preferably QSR)

          BA/BS Degree preferred

          Must have a Valid Driver’s License and an acceptable DMV report

          Must have reliable transportation with proof of insurance

          Must have basic knowledge of computers

          Must have financial/analytical aptitude including planning, budgeting, scheduling and P&L management experience

          Must have excellent planning and time management skills

          Must have team building skills

          Must have investigative and problem solving skills

          Bi-lingual skills are a plus

          Must display strong analytical and organizational skills and have the ability to identify and implement process improvement strategies with positive business results

          Must have strong work ethics and a high level of confidentiality to ensure proper handling of sensitive information



          Corporate Office fast paced, high volume of activity and a deadline driven environment/ Fast paced environment working with kitchen equipment in tight quarters



          Sitting for extended periods of time, using telephone, typing and/or operating a computer

          Sitting and/or standing for long periods of time at workstation or in restaurants

          Travels as needed approximately zero (50)%

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