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Operations
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FRA0FP Requisition #
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POSITION QUALIFICATIONS/CORE COMPETENCIES

      2 years’ CKE Restaurant’s experience as a successful General Manager or a minimum of 2 years’ experience in franchise operations for a Quick Service Restaurant brand

      Bachelor’s Degree preferred

      Strong analytical and organizational skills with the ability to identify and implement process improvement strategies with positive business results

      Must have strong work ethics, integrity, and a high level of confidentiality to ensure proper handling of sensitive information

      Ability to manage schedule and time appropriately despite frequently changing business conditions and demands

      Ability to communicate across all levels of the organization

      Ability to be flexible and based on business needs

      Ability to use computer-based tools, including MS Office Suite, for assessments

 

WORK ENVIRONMENT

      Home office based with heavy field travel

      Restaurant environments – front of house and back of house

      High volume of activity in a deadline driven environment

 

PHYSICAL DEMANDS

      Sitting for extended periods of time, using telephone, typing and/or operating a computer and/or mouse

      Ability to travel (approx. 75%+) 

      Ability to work weekends as necessary

 

THE COMPANY RETAINS THE RIGHT TO CHANGE OR ASSIGN OTHER DUTIES TO THIS POSITION AS DEEMED APPROPRIATE WITH OR WITHOUT NOTICE.

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